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Gumbo beet greens corn soko endive gumbo gourd. Parsley shallot courgette tatsoi pea sprouts fava bean collard greens dandelion okra wakame tomato.
by dans1 | Jun 27, 2025 | Fruit and Veg
Our small, fine-skinned, preserved lemons bring a beautiful fragrance to a wide variety of dishes. Our Beldi Lemons are hand sorted and graded for size and quality.
They are then hand packed to ensure that the fruit does not bruise and retains its fragrant aroma.
by dans1 | Jun 27, 2025 | Fruit and Veg
Kalamata & conservolia olives with chilli & cumin in extra virgin olive oil.
by dans1 | Jun 27, 2025 | Fruit and Veg, Odysea
A mix of sweet, succulent flame roasted red and yellow peppers ripened by the Mediterranean sun
by dans1 | Jun 27, 2025 | Fruit and Veg, Odysea
Roasted aubergine in a rich tomato sauce, flavoured with onions, garlic, herbs and spices
by dans1 | Jun 27, 2025 | Fruit and Veg, Odysea
Semi-dried sweet little Datterini tomatoes marinated with garlic & herbs in oil. Vine-ripened date tomatoes carefully harvested by hand from early Summer through to early Autumn.
by dans1 | Jun 27, 2025 | Fruit and Veg, Odysea
Greek vine leaves stuffed with a savoury rice herbs pine nuts and raisins and onion filling, with extra virgin olive oil
by dans1 | Sep 2, 2025 | Fruit and Veg, Olives Et Al
Sweet and ever so slightly spicy the Pepperabica’s are complimented by creamy Feta and Myzithra cheese. Brilliant.
by dans1 | Sep 2, 2025 | Fruit and Veg, Olives Et Al, Sauce
Ever popular marmalade made from caramelised onions.
The King of Onion Marmalades, it’s sticky and it’s got onions in it.
Thick, rich and sticky. Fun.
by dans1 | Sep 2, 2025 | Balsamic, Fruit and Veg, Olives Et Al
Our Balsamic Pickled Onions are a bold twist on a classic. Steeped in rich balsamic vinegar, these baby onions are crisp, sweet, and tangy, with just the right depth of flavour. Made in small batches, they’re the perfect partner for cheese boards, cold cuts, ploughman’s lunches, or a straight-from-the-jar snack. Moreish.
Made with simple, quality ingredients, our balsamic pickled onions bring a modern edge to a traditional British favourite. Whether you’re layering them into sandwiches or pairing them with a charcuterie board, they add sweet-sharp balance and plenty of character.
by dans1 | Sep 2, 2025 | Fruit and Veg, Olives Et Al
Twisted Tapenade with a lemony kick, adding a lovely citrus & olive note to dishes & dips.
Named after the Provençal word for Capers, “Tapena”, our recipe has Moroccan Preserved Lemons for a citrus hit. Try it with chicken or in yoghurt as a dip.
